🇹🇷 TRADITIONAL TURKISH RAKI – More than just a drink, Raki is a beloved traditional spirit and is often regarded as the national drink of Turkey. It holds deep cultural significance, symbolizing friendship, joy, and the Turkish art of living. Raki is closely tied to local customs and traditions, enjoyed during meals with friends or family, especially at celebrations and festive gatherings.
📍 ORIGIN & PRODUCTION – Beylerbeyi Mavi Raki is crafted through a triple distillation of Suma, followed by a meticulous four-day infusion with Kalinkoz anise. This method gives it a rich and subtle aroma.
✅ AUTHENTIC FLAVOURS – Beylerbeyi is a Turkish raki that blends a classic taste with modern character and an incomparable aroma. A pure anise flavour without sugar. Made with the highest quality for the right occasion, place, and people, it stays true to the elegant traditions of the past while bringing them into the present. Beylerbeyi transforms values of trust and honesty into a bottle every Raki lover will appreciate.
🥛 SERVING TIPS – Cold raki is mixed with chilled still water, creating what’s affectionately called “Lion’s Milk.” You can mix one-third raki to two-thirds water for a subtle taste, or half-and-half for a stronger, longer anise flavour. Depending on your preference, you may also add ice or enjoy it neat. It’s important to use traditional narrow round glasses and always add the ice last.
🧊 SERVE CHILLED – Ideal serving temperature: 2–4°C
We deliver from nationally based warehouses which means that you can enjoy fast shipping on all items.
